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The study of the packaging development patterns to the greening and no impacts to the consumers

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23 July 2021 15:41:21

        The changing of economic, social and technological conditions at present including the expansion of the population causing higher consumer demand. Product production and demand for packaging have increased. This creates a huge amount of packaging waste and became an environmental problem. Turning to environmentally friendly packaging will be another alternative to help reduce the amount of waste that affects the environment.

        Study guidelines for developing environmentally friendly packaging alternatives. From the work of Asst. Prof. Dr. Preechaya Krukaset, who have researched the environmental factors of packaging. Explore the perception of the packaging image, environmental impact of consumers and propose guidelines for the development of packaging of environmentally friendly alternatives that are harmless to consumers.

        The possible approach is the use of chemicals in packaging that harm the environment should be avoided, choose the right packaging, and reused.  This will save the available resources and reduce pollution to the environment. There is a turnover to use. To reduce energy consumption, conserve resources, reduce environmental problems, reduce waste. In addition, materials for packaging production should be selected with the least impact on the environment and product labeling for environmental conservation. This encourages consumers to choose safer and more environmentally friendly products.

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Title: The study of the packaging development patterns to the greening and no impacts to the consumers 

Researcher: Preechaya Krukaset 

Classification: ว.จ 688.8072 ป466ร


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